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BALM

Melissa, Officinalis. This plant is so well known, that it needs no describing.

Herbal Remedies and Medicinal Uses of Balm:


—In some form or other this valuable medicine should always be kept in the house. It is a plant of balsamic odour, the leaves of which are used as a diluent in fever. It possesses high stimulant and carminative properties, which render it valuable as a remedial agent. Balm is a good tonic, which strengthens the stomach, braces the nerves and elevates the mind by its exhilarating virtues. It is really excellent in colds, attended with fever, as it is sure to promote a copious perspiration, after repeated draughts of the tea or decoction. It makes a good wash for aching teeth, and a suitable drink for those who have the bloody flux, or dysentery. The leaves with a little nitre, decocted, will relieve griping pains, and shortness of breath. It is good for inflamed liver. Used with salt, it removes wens, kernels, or hard swellings in the flesh or throat. Dr. Copeland recommends Balm to be infused with Liquor­ice-root, Anise seeds, Fennel seeds, and Coriander seeds; 21 drachms each of the Balm of Liquorice, and 1 drachm each of the seeds to two pints of water. Dose from 1 to 2 ounces.
COMPOUND SPIRIT OF BALM.
  • Fresh leaves of Balm, 8 ounces;
  • Lemon Peel bruised, 4 ounces;
  • Nutmegs and Caraway seeds, each 2 ounces;
  • Anise seeds, 1 ounce;
  • Cloves, Cinnamon, Angelica root, of each 1 ounce.
  • Infuse for 3 weeks in a quart or more of Brandy, and well cork in bottles.

    Some make tea of it combined with Hyssop, and Blackberry- leaves, which very much resembles that from China.
  • Important Disclaimer:   The information contained on this web site is for educational purposes only. It is not intended to diagnose, treat, or cure any diseases. Any information presented is not a substitute for professional medical advice and should not take the place of any prescribed medication. Please do not use this information to diagnose or treat a health problem or disease without consultation with your physician.

    This page and the rest of the encyclopedia of medicinal herbs was reproduced from old herbals written in the 1700 and 1800s. They are of historical interest to show the traditional uses of various herbs based on folk medicine and ancient wisdom. However the traditional uses for these herbs have not been confirmed by medical science and in some cases may actually be dangerous. Do not use the these herbs for any use, medicinal or otherwise, without first consulting a qualified doctor.





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